If you're like half the population, there are likely condiments in your fridge, cupboards or on your spice racks that you haven't used in months.....or even years.
According to the website backtable.org (which for some reason I can't seem to bring up on my computer today), the following is a list of a few condiments and their shelf life!
Hollandaise Sauce: 1 Day
Guacamole: 2 Days
Gravy: 3 Days
Sour Cream: 3 Weeks (or whatever the expiry is on the container!)
Mayonnaise: 3 Months (that sounds too long to me!)
Relish: 6 Months
Syrup: 8 Months
Steak Sauce: 1 Year
Tobasco: 2-5 Years
Black Pepper: 4 Years
So get Spring cleaning early and start chucking that 3 year old Mayo. Ewwwwwww! Have a great weekend.....
Erin
Meet Kiddo Life - Where kids help kids!
5 years ago
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